Saturday, September 25, 2021

 Cinnamon Maple Walnut Bar


A solid yum from Sam!  Definitely going to make this again!


The bar:

1 c butter
2 c brown sugar
2 eggs
2 t vanilla
2 2/3 c flour
2 t baking powder
1 t salt
1 cup chopped walnuts
3 T cinnamon sugar


The glaze:

1/2 c powdered sugar
3 T maple syrup
1/2 t vanilla


Preheat oven to 350 F.  Grease a 9x13" pan.  Chop the walnuts and coat with about 2 T of cinnamon sugar.  Cream the butter and brown sugar then add the eggs and beat until they're nice and fluffy.  Add remaining bar ingredients.  Top with remaining tablespoon of cinnamon sugar.   Bake approximately 25 minutes until a toothpick comes out clean.  Cool.

Mix the glaze ingredients and drizzle it onto the cooled bars.  Keep covered.



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