Wednesday, April 16, 2008

It's beginning to look like summer

We're getting more fresh green produce! Mesclun; Mix of Green and/or Purple Pac Choi and Tatsoi; European Cucumber; Sweet Salad Turnips; Purple Adirondack Potatoes; Frozen Strawberries; Pete's Eggs; Oyster or Shiitake Mushrooms from Amir Habib; Elmore Roots Elderberry Jam; Butter; and Elmore Mountain Bread.
But you know what I was most looking forward to having? The butter. Perhaps I should sign up for an all dairy farm share, who needs the rest.
I ate the little turnips immediately and had some of the greens in a salad tonight along with some of the other greens. The purple potatoes are so beautiful that I'm going to have to find some dish that really shows them off.

No comments: