tag:blogger.com,1999:blog-6969120064695948255.post5316103397864157642..comments2023-09-18T06:17:06.870-04:00Comments on Cooking Local: Bacon Corn ChowderAnne Vhttp://www.blogger.com/profile/06816437647232065348noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6969120064695948255.post-89733452294582305502008-02-03T11:14:00.000-05:002008-02-03T11:14:00.000-05:00I think this is the third or forth time I've made ...I think this is the third or forth time I've made the bread actually. <BR/><BR/>And I'm sure corn chowder would be better with creamed corn and fresh stuff so feel free to make it for me.Anne Vhttps://www.blogger.com/profile/06816437647232065348noreply@blogger.comtag:blogger.com,1999:blog-6969120064695948255.post-14394862198541361472008-02-03T00:21:00.000-05:002008-02-03T00:21:00.000-05:00I'm ridiculously stoked that you've ever made a re...I'm ridiculously stoked that you've ever made a recipe of mine more than once.<BR/><BR/>Fwiw, I like to use part creamed corn in corn chowder. Good stuff. Best I ever had was a vegan version (still have the recipe) that had hardly any ingredients, but required that I get the corn fresh off the cob. I did that when it was in season. UNFORGETTABLE.LisaTVhttps://www.blogger.com/profile/01625614020802666901noreply@blogger.com