tag:blogger.com,1999:blog-6969120064695948255.post2909958392996066373..comments2023-09-18T06:17:06.870-04:00Comments on Cooking Local: Small ShareAnne Vhttp://www.blogger.com/profile/06816437647232065348noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6969120064695948255.post-34043323483248513512008-01-22T09:43:00.000-05:002008-01-22T09:43:00.000-05:00Unfortunately this tofu is the really soft stuff, ...Unfortunately this tofu is the really soft stuff, so soft it hardly holds its own form. If we get firm tofu I'll try some of the various options presented here.Anne Vhttps://www.blogger.com/profile/06816437647232065348noreply@blogger.comtag:blogger.com,1999:blog-6969120064695948255.post-15449314862660075122008-01-18T21:50:00.000-05:002008-01-18T21:50:00.000-05:00Have you ever tried baked tofu? I love the store-...Have you ever tried baked tofu? I love the store-bought kind, but I haven't tried doing it.<BR/><BR/>I found a couple of recipes that look good:<BR/><BR/>http://www.recipezaar.com/81284<BR/>http://www.theppk.com/recipes/dbrecipes/index.php?RecipeID=38Kimberlyhttps://www.blogger.com/profile/10274649474631102119noreply@blogger.comtag:blogger.com,1999:blog-6969120064695948255.post-43552763301667783232008-01-17T01:37:00.000-05:002008-01-17T01:37:00.000-05:00You can probably blend tofu into smoothies. Not th...You can probably blend tofu into smoothies. Not that you're probably drinking many of those in the frozen Vermont winter.<BR/><BR/>Since tofu takes on the flavor of whatever it's cooked in, you can throw it into anything that has a good strong sauce (curry, chili, etc.) Or the garbage can, as beth suggested...<BR/><BR/>As for the sauerkraut...<BR/><BR/>Pork chops & sauerkraut--<BR/>*lay pork chops close together at bottom of casserole dish in which they *just* fit (salt & pepper to taste)<BR/>*completely cover pork chops in sauerkraut. Pour any remaining juice over the top.<BR/>*bake at 350 for about 45 minutes. I like the sauerkraut to be a little brown and crispy on top. With the sauerkraut holding in the moisture it is almost impossible to overcook the pork chops this way.<BR/>* serve with applesauce (of course.)Reneehttps://www.blogger.com/profile/12916007601981312132noreply@blogger.comtag:blogger.com,1999:blog-6969120064695948255.post-2550841304060632902008-01-16T17:03:00.000-05:002008-01-16T17:03:00.000-05:00Oh, I'd love to do that. I'll take cheese over to...Oh, I'd love to do that. I'll take cheese over tofu any day.Anne Vhttps://www.blogger.com/profile/06816437647232065348noreply@blogger.comtag:blogger.com,1999:blog-6969120064695948255.post-58176795560010420802008-01-16T14:44:00.000-05:002008-01-16T14:44:00.000-05:00I'm not sure what you can tuck tofu into (other th...I'm not sure what you can tuck tofu into (other than the garbage can...) Can you trade it to some poor vegan for some cheese?Anonymousnoreply@blogger.com